Monthly Archives December 2016

Cooking Cooking [Christmas Edition with Elke]

If you have been in South Korea before, you may have noticed that most cafes offer a treat on the menu that looks a lot like toast. If toast would be served with a lot of whipped cream and fruit that is. They call it honey bread (허니 브레드) and it is super tasty.

Because we can’t stay in Korea all the time and buy this lovely treat, we decided to bring bread – well, -the Korean kind at least – to the Netherlands and share the recipe with you so you can make it at home!

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Ingredients

For the honey bread itself

*sliced sandwich bread
*clear honey
*softened unsalted butter
*5-6 marshmallows (depending on size)

Used as topping

*stewed pear slices
*whipped cream
*sprinkles

In honor of the Christmas season we added some festive toppings in this recipe, but you can vary these endless...

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